Vermicelli 900g BadielThin noodles with Italian quality, made from carefully selected durum wheat semolina. A firm texture that doesn’t knead, and it retains its shape and taste after cooking.Ideal for preparing rice with vermicelli, soups, and stews. They brown quickly and give a golden color and balanced flavor without bitterness.They cook easily and fit for everyday use in the home or commercial kitchen.A practical choice for restaurants and families looking for a consistent result.900 g filling is suitable for storage and frequent use.Clear quality… From the first cook.
