A Creamy, Nutty Indulgence Delight in the luxurious blend of roasted hazelnuts and sweet vanilla on a traditional Ti Kuan Yin oolong base. This seasonal favorite from Special Tea Company offers a creamy, nutty profile with a whisper of floral elegance. Perfect as a cozy morning brew or a comforting afternoon treat. Flavor Profile A rich, full-bodied oolong enveloped in the warm, toasty notes of hazelnut and the smooth sweetness of vanilla, creating a harmonious and indulgent cup. Loose Leaf Brewing Instructions: Start with cold water and bring water to just under a boil (185° – 195°). Add tea leaves, one heaping teaspoon per cup of water. For iced tea, add one level tablespoon. Pour hot water over leaves and steep 2-5 minutes. Remove or strain tea and enjoy! Ingredients: Oolong tea, hazelnut, natural and artificial vanilla flavor, natural and artificial flavor. CONTAINS: TREENUT (HAZELNUT). Oolong Tea: Oolongs are very complex in aromatics and flavors and can hold up to multiple infusions. Flavor: As a general rule, the lower oxidized oolongs have more floral and vine fruit characteristics, while the mid-oxidized oolongs have more stone fruit and nut characteristics. The higher oxidized oolongs tend to provide more nut, honey, and woody characteristics. Caffeine Level: Oolong teas have just as much antioxidants as that of other tea types. Oolong teas have a wide range of caffeine levels depending on oxidation level. The greener oolongs are similar to green tea, while the darker oolongs are similar to black tea. Real Loose Leaf Tea: Loose leaf tea is a healthier purer way to drink tea. Our 1 oz. sample brews about 10 cups of tea. Real Loose Leaf Tea In Bags: Loose leaf tea is a healthier purer way to drink tea, we gently breakup our loose leaf teas for use in eco-friendly tea bags to help retain full flavor. Premium Loose Leaf Tea: Premium tea leaves have all their essential oils intact, so the flavor, quality and health benefits are maintained. Individually hand packed in the USA in a resealable pouch to retain freshness.
