Schmalz’s Cocktail Style Franks or Wieners (approx. 1.1lb) are bite-sized, high-quality sausages perfect for appetizers, party platters, or quick snacks. Made with premium meats and a blend of savory spices, these franks deliver a classic, flavorful taste that’s versatile for various dishes. COOKING IDEAS Classic Pigs in a Blanket: Wrap each frank in crescent dough and bake until golden brown for a crowd-pleasing appetizer. BBQ Cocktail Franks: Simmer in a slow cooker with barbecue sauce and grape jelly for a sweet and savory snack. Party Skewers: Thread onto toothpicks with cheese cubes, cherry tomatoes, and olives for easy finger food. Sautéed in Butter: Lightly sauté in butter with garlic and herbs for a quick, flavorful snack or side dish. Spicy Glaze: Coat with a mix of honey and sriracha, then bake or broil for a zesty kick. Hot Dog Sliders: Serve in small buns with mustard, ketchup, or relish for mini hot dog sliders. Soup or Stew Addition: Slice and add to bean soups, stews, or casseroles for extra flavor and protein.
