Balkan Dairy Bulgarian White Sheep Cheese in Brine, 400g

Balkan Dairy Bulgarian White Sheep Cheese in Brine 400g is a premium cheese made from 100% sheep’s milk, aged in brine for a rich, tangy flavor and creamy texture. Perfect for salads, pastries, or as a table cheese, it brings the authentic taste of Bulgarian cuisine to your meals. COOKING IDEAS Traditional Shopska Salad: Crumble over fresh cucumbers, tomatoes, onions, and peppers, then drizzle with olive oil. Pastry Filling: Use in baked goods like banitsa or spanakopita for a tangy, savory filling. Cheese Plate: Serve as part of a cheese board with olives, cured meats, and fresh bread. Pizza or Flatbread: Sprinkle on top of pizzas or flatbreads for a Mediterranean twist. Grilled Cheese: Grill slices to enhance their flavor and pair with roasted vegetables. Pasta Topping: Crumble over pasta dishes or baked ziti for an extra layer of creaminess. Stuffed Peppers: Mix with herbs and use as a stuffing for roasted peppers.