Beef and Pork Mititei, Romanian Mici, Mamaia’s Recipe

Experience the flavors of Romania with our Romanian Mici – Beef & Pork Mititei – Mamaia’s Recipe 2lbs. These skinless sausages are made from a delicious blend of ground beef and pork, infused with garlic, black pepper, and aromatic spices, just like Mamaia used to make. Perfect for grilling, pan-frying, or oven baking, mititei (or “mici”) are a beloved Eastern European street food traditionally served with mustard and fresh bread.Each package contains approximately 2 lbs of handcrafted mititei, made using a time-honored family recipe passed down through generations. Whether you’re hosting a cookout or craving a taste of home, these juicy, flavorful sausages bring authentic Romanian cuisine straight to your table.