Experience authentic Bavarian tradition with Stiglmeier Blood and Tongue Sausage. Made from high-quality pork, beef, and select spices, this specialty German sausage combines rich flavors and a smooth texture. Traditionally enjoyed sliced and served cold with bread or pickles, or warmed gently for a hearty meal. Approx. 1lb piece, crafted with care by Stiglmeier, a trusted name in German-style meats.
