Goji Coffee is a signature coffee from Ethiopia, combining delicious flavors such as pineapple and mango with touches of floral. This coffee has a medium body and moderate acidity, making it suitable for everyone who loves rich and balanced coffee. This is Espresso Roast Roast Level: 5/4 المحتويات عرض 1 Coffee Characteristics: 2 Brewing Recipes: Coffee Characteristics: Aromatic: 4/5 – It has an attractive fragrance that immerses the senses. Body: 4/5 – A balanced texture that gives the coffee richness and deep flavor. Acidity: 2/5 – moderate acidity adds freshness without overshadowing the flavor. After taste: 5/5 – long-lasting taste and leaves a delicious trace. Flavor: 5/5 – A rich and complete flavor that combines sweetness and fruity. Brewing Recipes: Espresso recipe: coffee: 18 grams Water temperature: 92°C Extraction: 32 g Duration: 27 seconds Cortado : coffee: 18 grams Water temperature: 92°C Extraction: 24 g Duration: 25 seconds Milk : 60 ml (low foam steaming)
