Pork Knuckle In Natural Sauce (Slow Cooked)

Pork Knuckle in Natural Sauce – Slow Cooked & Boneless This slow cooked pork knuckle in natural sauce is a premium ready-to-eat product, perfect for wholesale buyers, caterers, and foodservice providers. Product made from whole pork knuckle muscle, boneless with skin, nicely formed with added water and spices, boiled. Characteristic marbling of meat and intermuscular fat; skin on the outside. A flavorful jelly forms on the surface which may separate during unpacking/slicing. Ingredients: Boneless pork knuckle with skin (92%), salt, glucose syrup, flavours, spice extracts, dextrose, hydrolysed corn and canola protein, preservative: sodium nitrite